Log in Subscribe
Cooking in the Country
96 results total, viewing 73 - 84
Ever since I was a little girl we would have steaks as a fancy family meal. Believe it or not, my dad would pass out white bread and us three kids would fight over the steaks juices to dip our bread … more
My little brother, Andrew Stabbert, is not only an intelligent Penn State grad, he can also whip up a few signature dishes when he feels like it. It wasn't until he came home due to Covid … more
I think the least exciting part of Thanksgiving for me is the corn. I put it on my plate for the sake of eating my vegetables when in reality I'm most focused and excited for the turkey and stuffing. … more
The first snowfall has me setting up my crockpot and thinking about all the comforting and rich foods I am about to indulge in next week. With the hectic holidays arriving shortly, I wanted to … more
Sitting with others eating lunch always intrigues me. What are they eating? Do they have any great recipes? A great friend of mine is a vegetarian and always brings in such inspiring and creative … more
I've published my upside down Shepard's pie previously in the paper, but it is such a staple for me in the upcoming winter months and I can't get enough of it. Please enjoy this upside down Shepard's … more
I'm not sure about you, but rainy, gloomy weather has me always in the mood for soups and chowders. With the weather forecast calling for possible snow on Friday, I knew I wanted to make a creamy … more
I have been getting a ton of requests for easy weeknight meals, and I stumbled upon the perfect recipe on my Weight Watchers app. The wonderful thing about Weight Watchers is there is a free … more
Fall is here, which means it's officially soup season! I have been craving soup lately, and looking for recipes that can be made with pantry items as well as follows my Weight Watchers guidelines. … more
Recently, my boyfriend and I were invited to our first social distanced wedding in Ithaca, NY. It was absolutely stunning with great music, a great location, and great company. The wonderful thing … more
Ground turkey is my new jam. It's healthy for you, tastes great, and really takes on whatever spices you season it with. I came across this Italian turkey burger soup recipe while trying to find ways … more
Happy Fall, everyone! I don't know about you, but fall and winter put me in the mood for chili and casseroles. I remember as a little girl my mother would make just about every casserole there is … more
« Prev | 1 2 | 3 | 4 | 5 | 6 | 7 | 8 Next »
Currently viewing stories posted within the past 2 years.
For all older stories, please use our advanced search.